It took me about two weeks to finally get around to making this dish. Let me tell you, it was well worth the wait. One of my favorite reads for recipes/ideas is Shannons blog Tri 2 Cook. I didn't know it existed till I stumbled upon it on Foodgawker. Being that kale is one of the ingredients in my daily salad trinity (Manoa lettuce, Spinach and Kale) I decided to sacrifice a bit to make her Kale Basil Pesto. I have to admit, it was pretty...